Thanks to Grandma's picnic lunch recipe ideas, you can treat your family and friends to an old fashioned picnic where they will enjoy loads of fun and create happy memories to last a lifetime.
Picnics are one of the easiest and most affordable leisure activities for family togetherness and quality time, and the sharing of good food adds to the enjoyment.
Living in a farming community meant that vacations were mostly reserved for city people. There was always plenty of farm work to be done, and the farm animals needed to be looked after daily, including Saturday and Sunday.
Taking a week off was impossible. However, there were times when work could be
set aside for an afternoon so everybody could enjoy a family picnic.
On an especially warm day, we would go to a favorite area on our farm for a picnic supper. On the hilltop in the upper field, there were shady trees, cool breezes, and a wonderful view of the countryside. The perfect place to spread a picnic blanket.
Sometimes, for a change, Mom would quickly throw together whatever food we had available in the pantry, and Dad would load up our car. We would head off for a roadside supper, seeing where the road would take us.
There was always a tin of salmon or sardines in the pantry — sardines were my favorite — and a freshly baked loaf of bread on hand to make the sandwiches. The layer cake set aside for company made the perfect dessert.
On a Sunday afternoon sometimes, we would arrange with relatives to meet at an agreed upon spot for a family picnic.
Favorite spots included a sandy beach, the bank of a quiet stream, a shady roadside, or a public park with swings and teeter totters to amuse the youngsters.
Everyone would suggest their favorite picnic lunch recipe ideas, and It would be decided beforehand who would bring the homemade sandwiches, salads, and desserts.
The lunch was mostly potluck, so you never knew what you'd be eating until you arrived. It was all part of the fun.
Summer picnics are truly awesome. However, believe it or not, one of our family's favorite
outings was an annual winter picnic.
That's me at age nine in the photos
with my Aunt Jessie and Uncle Art enjoying a picnic lunch at our farm woodlot
in January 1955.
Winter picnic lunch recipe ideas included Irish stew, hot dogs, and pork and beans cooked over an open fire with homemade butter tarts and cupcakes for dessert. Piping hot chocolate and tea helped to keep us warm. It was so much fun!
Proper packing of the food was very important, as this was before the days of insulated food carriers and portable fridges.
Most families had a strong picnic basket, and cookie tins, honey pails, and cardboard shoe boxes were kept on hand to safely carry the prepared food items.
Tupperware® containers became
popular in the 1950s, and they became ideal for carrying picnic foods.
Sometimes, the sandwiches were made ahead and carefully wrapped in waxed paper before placing them in the picnic basket. However, most often the bread and fixings were packed and taken to the site to be assembled.
The homemade salads were prepared and placed in Tupperware® containers that were then wrapped in layers of old newspaper to insulate them and keep them cool.
Tomatoes, cucumbers, and radishes were taken in season, along with fresh garden lettuce and homemade mayonnaise for salad dressing.
Creamy homemade salad dressings were carried in screw-topped Mason jars and the
salads were assembled at the picnic site for fresher taste and appearance.
Cakes and pies were simply sliced and served from their baking pans at the site. Delicate pastries and dessert squares were packed surrounded by a tea towel to prevent them sliding about in the cookie tins.
Berries and other fresh fruits in season were always a favorite on picnic outings and perfect for healthy snacks after the meal.
Mom made sure the water for making tea and instant coffee was kept piping hot in insulated Thermos® bottles, while homemade lemonade and fruit juices were carried in glass jars that were set in the cool stream or lake water at the picnic site to chill.
Aside from the food, families took their own paper plates, serviettes (napkins), cups, and cutlery.
Other essential items included salt and pepper shakers, can and bottle openers, sharp
paring knives, tablecloths, a blanket and cushions for seating, and
possibly some mosquito repellent.
Swatting the pesky mosquitoes was considered part of the fun and there were always some pesky little ants to deal with.
Why not use Grandma's picnic lunch recipe ideas to treat your family and friends to a vintage picnic this weekend? Create fond memories to last a lifetime.