Home
What's New
Recipe Ezine
Recipe eBooks
Country Store
Cakes
Cookies
Pies
Puddings
Ice Cream
Candy
Soft Drinks
Valentine's
Easter
Thanksgiving
Halloween
Christmas
Best Desserts
International
Old Recipes
Renaissance
Hints & Tips
Party Line
Share This Site
Website Secret
Site Policies
Contact Us
Recipe Search

[?] Subscribe To
This Site

XML RSS
Add to Google
Add to My Yahoo!
Add to My MSN
Add to Newsgator
Subscribe with Bloglines
 

Milk Shake Recipes

Old-Time Milk Shake Recipes Make Refreshing Milk Shakes


Old-time milk shake recipes are very easy to make. Milk shakes, frothy combinations of ice cream, milk, and fountain syrup flavoring, were a refreshingly frosty beverage sold at ice cream parlors and soda fountains. Nowadays, they are sold at restaurants and fast food places.

Shakes came in numerous flavors and often bore distinctive names, such as "Brown Cow." Malted milk shakes or "malts" were also very popular, especially chocolate malts.

Chilled shakes are refreshing to drink anytime, but they taste especially good on a hot summer's day. Enjoy a cold, refreshing milk shake today.





Milk Shake Recipes

The following milk beverage recipes are Copyright © 2005 by Don Bell.

How To Make Milk Shakes

For the coolest, most refreshing milk shakes, chill the milk and make sure the ice cream is frozen hard before making your milk shake. Shakes may be made quickly in a kitchen blender, but you can also make one the old-fashioned way by placing all the ingredients in a sealed container and vigorously shaking it until it is thoroughly mixed and frothy -- a classic milk shake.

Vanilla Milk Shake, or White Cow

You can easily make a traditional vanilla milk shake -- known as a "White Cow" -- by smoothly blending 3 or 4 scoops of vanilla ice cream, 1 tablespoonful of vanilla extract, and 1-1/2 to 2 cups of ice-cold milk, depending on the size of your container.

Chocolate Milk Shake, or Brown Cow

You can make a chocolate milk shake or "Brown Cow" by blending 3 or 4 scoops of vanilla ice cream, 1 teaspoonful of vanilla extract, 1/4 cup of chocolate syrup, and 1-1/2 to 2 cups of ice-cold milk. If you want a richer, more chocolatey shake, then use chocolate ice cream instead of vanilla.

Milk Shakes, Any Flavor

Simply add 1 or 2 ounces of any flavor of old-time "fountain syrup" to 3 or 4 scoops of homemade ice cream and 1-1/2 to 2 cups of ice-cold milk, then shake or blend till frothy.

Malts

Malted Milk Shakes or "Malts" were once very popular, but they are not often seen on today's fast-food menus. This always puzzles me since there is nothing like the rich, full-bodied taste of a Malt. You haven't lived till you've tasted an old-fashioned "Chocolate Malt"; they are especially good.

To make this old-time ice cream parlor treat, just make your milk shake as usual, but first add to it a tablespoonful or two of malted milk powder. Malted milk powder is available at most food stores.


Vanilla Milk Shake Recipe

This old-fashioned milk shake recipe is taken from the "Second Edition of The Neighborhood Cookbook" published by the Council of Jewish Women, Portland, in 1914.

Fill a glass two-thirds full of milk, sweeten to taste with any fruit syrup or with sugar, and then flavor with vanilla. Fill glass up with cracked ice and shake well together until thoroughly mixed.

Milk Shake Recipes

These early recipes for milk shakes are taken from Mom's old recipe scrapbooks, circa 1929. The first is from an unidentified newspaper clipping, circa 1912.

Refreshing Milk Drink for Summer

Put into a tumbler about two tablespoonfuls of broken ice, two tablespoonfuls of chocolate syrup, three tablespoonfuls of whipped cream, one gill of milk, and half a gill of soda water from a siphon bottle or Apollinaris water. Stir well before drinking. A tablespoonful of vanilla ice cream is a desirable addition. It is a delicious drink, even if the soda or Apollinaris water and ice cream be omitted.

A plainer drink is made by combining the syrup, a gill and a half of milk, and the ice, and shaking well. --Mrs. F. H. Coman

Wild Frosty Chocolate Drink

1-1/2 tablespoonfuls chocolate fountain syrup, 1/2 cup milk, 4 tablespoonfuls ice cream, soda water. Combine syrup, milk, and ice cream. Stir well or shake. Add soda water to fill glass.

Prairie Moon Beverage Syrup

Prairie Moon Beverage Syrup When the old-time milk shake recipes call for flavoring syrups, you can save yourself time and money by using Rio brand syrup concentrates from Prairie Moon. I highly recommend them.

These quality fountain syrups come in over 50 popular flavors, including all the old-time soda fountain favorites like sarsaparilla, vanilla, cherry, chocolate, coffee, ginger ale, root beer, cola, lemon, maraschino cherry, banana, orange, pineapple, raspberry, and strawberry. Simply add water and your own sugar or sweetener to the concentrate. It couldn't be easier.

Soda Fountain Malted Milk Powder Prairie Moon also has an affordable selection of authentic, old-time fluted beverage tumblers and paneled fountain glasses that are perfect for serving your homemade milk shakes.

You can also enjoy the traditional taste of the malt shop with their delicious Soda Fountain Malted Milk Powder.

Prairie Moon Beverage Syrup





milk shake recipes cookbook Enjoy a cool, refreshing old-time soda fountain beverage. Try one of these old-time milk shake recipes today.




TOP of Milk Shake Recipes
RETURN to Soft Drink Recipes
HOME to Easy Dessert Recipes



footer for milk shake recipes page