XML RSSSubscribe To This Site

XML RSS
Add to Google
Add to My Yahoo!
Add to My MSN
Subscribe with Bloglines


Home
What's New
FOR YOU Your Page
Weight Loss Tips
Recipe Ezine
Recipe Ebooks
Old Time Radio
Gift Ideas
EVERYDAY Cakes
Cookies
Pies
Puddings
Ice Cream
Candy
Soft Drinks
Best Desserts
Great Recipes
HOLIDAYS St Valentine's
St Patrick's Day
Easter
Thanksgiving
Halloween
Christmas
INTERNATIONAL French
German
Italian
Other Countries
HISTORIC Renaissance
19th Century
HELP Lost Recipes
Cooking Tips
Household Tips
Recipe Search
Share This Site
SITE INFO About Us
Contact Us
Site Policies
Advertising
 

Pumpkin Seed Recipe

How To Roast Pumpkin Seeds For A Tasty Snack From Grandma's Day


Sponsored Links



Here's an easy pumpkin seed recipe to make a tasty all-natural snack.

It doesn't feel like Halloween until you've sunk your hands into a ripe pumpkin to pull out all the icky, gooey insides to carve your jack-o-lantern. Now that you've got that pile of pumpkin seeds sitting there, what do you do with them?

Don't just toss them in the compost! Roast them for an old-fashioned treat popular back in Grandma's day. Pumpkin seeds that have been salted and roasted to perfection are absolutely delicious.





Grandma McIlmoyle icon

Get Grandma's Candy Recipes


Grandma's Classic Candy Recipes Ebook


How To Roast Pumpkin Seeds

These instructions for roasting pumpkin seeds are taken from an old magazine clipping.

Rinse the pumpkin seeds under cold running water and try to remove all the pulp and pulpy strings. Place the wet seeds on a tea towel (or paper towels) and pat to remove excess water. Oil a baking sheet with your favorite cooking oil and spread the seeds evenly on the sheet. Sprinkle seeds with salt to taste; you might find yourself using a little more salt than usual.

Bake at 325°F until toasted for 15 minutes. Stir and flip the seeds over so they'll bake on both sides. Bake at 325°F until toasted for another 15 minutes. Let the seeds cool off completely before eating. The pumpkin seed mix can be stored in an airtight container for serving later.

If you prefer your seeds with a saltier flavor, you can soak your pumpkin seeds overnight in salty water. It won't make a huge difference in the taste, but some people prefer doing it that way. Almost any popcorn seasoning can be used with good results.

Hand Out Nostalgic Candies For Halloween This Year!

Did you know that you can buy almost all your favorite retro candies from childhood online at the Candy Crate store?

Imagine the thrill kids will have when they find retro candies in their trick-or-treat bag!

There's even a large selection of creepy Halloween treats.

Just click on the Candy Crate banner and prepare to be amazed at what's available. Nostalgic candies make a great gift for any occasion.





old time recipes and rose image Enjoy trying this simple pumpkin seed recipe. This makes a perfect snack for Halloween or Thanksgiving Day.




TOP of Pumpkin Seed Recipe
RETURN to Halloween Recipes
HOME to Easy Dessert Recipes


footer for pumpkin seed recipe page