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Graham Cracker Cake Recipe

by Taylor Anna
(Missouri, USA)

My grandmother got a recipe for Graham Cracker Cake from a newspaper in Minneapolis some 40 to 50 years ago. I never met her, nor did I ever have the cake, but it was my Dad's favorite, and even though she died almost 30 years ago, he still talks about how much he wishes he had that recipe.

It would mean the world to me if somebody who has the Graham Cracker Cake recipe could share it with me.


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Graham Cracker Cake Recipe

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Mar 10, 2010
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starstarstarstarstar 		Graham Cracker Cake Recipe
by: Darlene R.

Hi,

While compiling a recipe book of old family recipes I came across one for a "Graham Cracker Cake" from the mother-in-law of my aunt. It seems to be lacking directions for putting it together, but I'll give you what I have.

Recipe For Graham Cracker Cake:

29 graham crackers, rolled fine
1/4 cup butter
1 cup sugar
1 cup milk
2 eggs beaten
1 1/2 teaspoons baking powder

Makes 2 layers. Bake at 350°F for 30 minutes.

Filling:

1 tablespoon butter
1 cup powdered sugar
2 tablespoons milk
1 teaspoon vanilla extract

Beat well. That's it; that's all there is to it! Hope it turns out for you.
Mar 11, 2010
Rating
starstarstarstarstar 		Thanks For The Graham Cracker Cake Recipe
by: Don (Webmaster)

Darlene, thank you so much for submitting your old family recipe for Graham Cracker Cake. Another reader had earlier submitted a couple of recipes for this cake, but they were copied directly off the GroupRecipes website, so I could not publish them here. Unfortunately, some readers are not aware that recipes are protected by copyright on most recipe sites.

Again, thanks for sharing your recipe with us. It'll be fun to try, and I'm sure many of us will enjoy this delicious dessert cake.

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